Sòs pwa nwa, also known as black bean sauce, is a flavorful and versatile condiment that is commonly used in Haitian cuisine.
Made primarily from black beans, this sauce adds richness and depth to a wide range of dishes, from rice and beans to meats and vegetables. To make sòs pwa nwa, black beans are cooked until soft and then blended into a smooth paste. The paste is then seasoned with a variety of ingredients such as […]